* Deliver charges will be applicable.
About Curry Leaf Plant
The curry leaf plant (Murraya koenigii) is a
tropical to sub-tropical tree in the family Rutaceae (the rue family, which
includes rue, citrus, and satinwood), and is native to Asia.
Its leaves are used in many dishes in the Indian
subcontinent. Often used in curries, the leaves are generally called by the
name "curry leaves", although they are also actually "sweet neem
leaves" in most Indian languages.
|
Plant Height |
12 inch |
|
Plant Spread |
6 inch |
*Above specification are indicative
only. Actual dimensions may slightly differ
|
Common Name |
Curry leaf, Sweet neem leaves, Kurvepaku |
|
Maximum Reachable Height |
8-10 M |
|
Compatability |
Can
be grown on Terrace & Land |
|
Bloom Time |
All Time |
|
Pot Size |
Min 15”width x 24” depth |
|
Sunlight |
· More than 6 hours of direct bright sunlight a day is ideal for plant. |
|
Watering |
· Before water poke your finger/plain small stick
into the soil to check the moisture. · Water when top soil (1-2 inches) feels dry to
touch. · Water thoroughly in the summer and reduce
watering in winter and rainy season. |
|
Soil |
· The soil should be well drained and fertile, rich in organic content for growing plant. |
|
Fertilizer |
· During the main growing season (June-July) feed
the plant with organic fertilizer. |
